OSU Good Agricultural Practices (GAPs) Class

FebruaryFeb 24 2020 01:00pm - 04:00pm UTC

An educational class that covers good agricultural practices or "GAPs," which help reduce the risk of on-farm produce contamination.

Topics include:
- Water Quality
- Worker Training, Health & Hygiene
- Manure and Compost Handling
- Domestic and Wild Animals

MUST pre-register by February 20th! Pre-register by emailing or calling Chris Penrose at: penrose.1@osu.edu or 740-962-4854.

Instructors:
- Suzanne Mills-Wasniak, OSU Extension Educator, OSU Fruit and Vegetable Team Member
- Marcus McCartney, OSU Extension Educator, OSU Fruit and Vegetable Team Member

Sponsors:
- Rural Action
- Ohio State University Extension
- Ohio State - Morgan County Extension

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Location

1060 High St, Chesterhill, Ohio 43728

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